Episode Hotel - Leamington Spa, Warwickshire

• The wine list combines the best of the classic regions and the excitement of the New World

• The cocktail and champagne terrace serves the most stylish drinks in the region

◊◊◊ NEW MENU ◊◊◊

Below is a just a taster of some of the new and exciting dishes we have recently introduced.

STARTERS

Pan-seared Cornish scallops with butternut squash and roquette	£9.50
Potato gnocchi with Gorgonzola Dolci, walnuts and cream sauce	£7.00
Scottish smoked salmon and cream cheese parcel with toasted baguette and watercress	£6.50*
Dressed Devon crab with brown crab meat on toast and a fennel and apple salad	£7.00/£12.00۴
Bresaola punta di anca with shaved and roasted beetroot salad, horseradish and roquette	£7.50*
Ham hock terrine with market vegetable piccalilli and fine herb salad	£7.00*
Soup of the day with freshly baked bread	£5.50*

MAIN COURSES

8oz rib-eye steak with roasted pink fur apple potatoes and sautéed field mushrooms	£18.50
Five spice duck with Chinese cabbage, wild mushrooms and potatoes	£14.00
Lighthorne lamb rump with fondant potato, shallots and bobby beans	£16.00
Pork belly, creamed cabbage and bacon with mash and cider sauce	£16.50
Bouillabaisse with today's catch of fish and shellfish, grilled bread and rouille	£17.50
Wild mushroom and spring onion risotto with truffle oil	£14.00
Fish of the day with seasonal vegetables and new potatoes	£14.50

SIDES

Potatoes: Hand-cut, triple cooked chips, boiled Norfolk mid potatoes, French fries Vegetables: Creamed spinach, Cauliflower and broccoli cheese	all £3.00
Salads: Roquette and parmesan with aged balsamic, Fennel and orange with mint Fresh bread and butter	£1.50 per head

Please ask your waiter for a list of today's specials.

CLASSIC DISHES (available ALL day)

Chicken Caesar salad, anchovies, parmesan, croutons, Caesar dressing	£7.00/£12.00*
Fish, chips and mushy peas	£9.75*
Aberdeen Angus burger with tomato relish, bacon, cheese, chips or fries	£9.75*
Steak and ale pie with mashed potato and root vegetables	£8.00
Traditional club sandwich with French fries	£9.75
Melenzane Parmigiano - Roasted aubergine and mozzarella with a sweet tomato sauce	£8.00*

PUDDINGS

Pink Lady apple tart tatin with vanilla ice cream	all £5.50
Classic Tiramisu with blood oranges and candied hazelnuts
Honey pannacotta with bananas and rum and raisin syrup
Sticky toffee pudding with butterscotch sauce and clotted cream ice cream
Chocolate brownie with vanilla marscapone and lemon curd
Plated selection of fine cheeses, biscuits & grapes (Please ask your water for today's selection)	£7.75

A ten percent service charge will be added to parties of six or more Please inform us of any allergies or dietary requirements
* Available as part of our 2-course £12.00 lunch and £15.00 early-bird (6-7pm) offers

◊◊◊ NEW WINE & CHAMPAGNE LIST ◊◊◊

Here is a small selection from our extensive wine and champagne list.

WHITE WINES	Glass	Bottle
Jacques Veritier Blanc (France)		£13.25
Chardonnay Le Vigne (Italy)	£3.65	£15.50
Pinot Grigio Veriter (Italy)	£3.75	£15.75
Sauvignon Blanc Tourain (France)	£4.00	£16.00
Chateau Freynelle Entre Deux (France)		£17.95
Muscadet Chateau Poyet (France)		£14.95
Chablis Chateau Fevre (France)	£6.95	£28.75
Gruner Veltiner Hopler (Austrai)	£4.85	£20.50
Synergy Chardonnay (Australia)		£17.50
Pinot Bianco Jermann (Italy)		£37.00
Viognier Spice Route (SA)		£28.95
Sancerre Frank Millet (France)		£31.50

RED WINES	Glass	Bottle
Jacques Veritier Rouge (France)		£13.25
Cabernet Sauvignon Le Vigne (France)	£3.95	16.35
Shiraz Stormy Cape (Australia)	£3.65	15.50
Tempranillo Marques de Concordia (Spain)	£4.25	16.95
Merlot La Place (France)	£3.45	16.50
Pinot Noir Synergy (Australia)	£4.65	£19.25
Fleurie Poncie Vissoux (France)		£29.00
Beaujolaise Villages Jean Tete (France)		£19.00
Espiga Tinto (Italy)		£14.75
Mjuu Blau and Blau Jermann (Italy)		£42.00
Chianti Classico Broilio (Italy)		£30.00
Billi Billi Shiraz Mt Langhi (Australia)		£23.95